Roasted Figs In A Red Wine Cardamom-infused Reduction With Vani

Name: Roasted Figs In A Red Wine Cardamom-infused Reduction With Vani
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 8 cardamom pods; 473 milliliters dry red wine; 16 figs; 4 servings slivered pistachios (unsalted); 59 milliliters sugar; 4 servings vanilla ice cream

One portion of this dish contains about 4g of protein, 8g of fat, and a total of 444 calories. This gluten free and dairy free recipe serves 4. If you have sugar, wine, figs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.