Roasted Asparagus With Poached Egg And Shaved Parmesan Cheese

Name: Roasted Asparagus With Poached Egg And Shaved Parmesan Cheese
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 2
Cuisine: Global
Ingredients: 227 grams asparagus, washed and tripped off the tough ends; 2 larges eggs; 2 servings Kosher salt and freshly grounded pepper; 2 servings olive oil; 1 small a block of parmesan cheese for shaving; 3 drops white wine vinegar (it helps the egg to hold its shape)

Roasted Asparagus With Poached Egg And Shaved Parmesan Cheese might be just the side dish you are searching for. One serving contains 327 calories, 19g of protein, and 26g of fat. This recipe serves 2. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 28 minutes. It will be a hit at your Easter event. If you have wine vinegar, a block of parmesan cheese, olive oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and דל פחמימות, diet.