Roasted Asparagus With Caper Dressing

Name: Roasted Asparagus With Caper Dressing
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 907 grams bunches asparagus, (about; 3 Tbsps capers, rinsed; 59 milliliters flat-leaf parsley leaves; 1 Tbsp extra-virgin olive oil, divided; 1 teaspoons freshly ground pepper, divided; 0 teaspoons salt; 79 milliliters chopped shallot; 2 Tbsps white-wine vinegar

Roasted Asparagus With Caper Dressing is Easter will be even more special with this recipe. If you have olive oil, shallot, salt, and a few other ingredients on hand, you can make it.