Roasted Asparagus

Name: Roasted Asparagus
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams asparagus spear (thick spears are best for roasting); 2 garlic cloves, minced; 4 servings fresh ground black pepper; 4 servings kosher salt; 2 Tbsps lemon juice; 1 Tbsp olive oil

Need a gluten free, primal, and whole 30 side dish? Roasted Asparagus could be a tremendous recipe to try. This recipe serves 4. One serving contains 58 calories, 3g of protein, and 4g of fat. It can be enjoyed any time, but it is especially good for Easter. Head to the store and pick up lemon juice, kosher salt, ground pepper, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.