RO's Spaghetti and Meatballs

RO's Spaghetti and Meatballs
RO's Spaghetti and Meatballs might be just the main course you are searching for. This recipe serves 6. This recipe covers 27% of your daily requirements of vitamins and minerals. One serving contains 619 calories, 30g of protein, and 26g of fat. A mixture of ground beef, salt and pepper, basil, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.

Instructions

1
Combine 1/4 cup olive oil, garlic, onion, tomatoes, and 2 tablespoons chopped basil in a large saucepan; bring to a boil. Season with salt and pepper. Reduce heat, and simmer gently for at least 40 minutes.
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Salt And PepperSalt And Pepper
Olive OilOlive Oil
TomatoTomato
GarlicGarlic
BasilBasil
OnionOnion
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Sauce PanSauce Pan
2
While the sauce simmers, combine ground beef, graham cracker crumbs, eggs, 2 tablespoons Parmesan cheese, parsley, and 3 tablespoons olive oil in a large bowl.
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Graham Cracker CrumbsGraham Cracker Crumbs
ParmesanParmesan
Ground BeefGround Beef
Olive OilOlive Oil
ParsleyParsley
SauceSauce
EggEgg
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BowlBowl
3
Mix well with clean hands, and shape into 20 walnut-size meatballs.
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MeatballsMeatballs
WalnutsWalnuts
4
Heat a large skillet over medium-high heat; fry meatballs until browned and cooked though, about 10 minutes.
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MeatballsMeatballs
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Frying PanFrying Pan
5
Add the meatballs to the tomato sauce, and simmer gently while boiling the pasta.
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Tomato SauceTomato Sauce
MeatballsMeatballs
PastaPasta
6
Bring a large pot of salted water to a boil; stir in spaghetti. Cook the pasta until it has cooked through, but is still firm to the bite, about 12 minutes.
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SpaghettiSpaghetti
PastaPasta
WaterWater
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PotPot
7
Drain well. Carefully toss the spaghetti with the sauce and meatballs.
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MeatballsMeatballs
SpaghettiSpaghetti
SauceSauce
8
Serve, sprinkling each plate with fresh basil and Parmesan cheese.
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ParmesanParmesan
Fresh BasilFresh Basil
DifficultyExpert
Ready In1 h, 15 m.
Servings6
Health Score21
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