Ricotta Dumplings

Name: Ricotta Dumplings
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings coarse salt; 1 large egg yolk; 2 teaspoons grated lemon zest; 79 milliliters grated pecorino cheese, plus more for serving; 355 milliliters whole-milk ricotta; 3 Tbsps unsalted butter

You can never have too many side dish recipes, so give Ricotta Dumplings a try. Watching your figure? This gluten free, primal, and vegetarian recipe has 196 calories, 11g of protein, and 12g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes approximately 30 minutes. Head to the store and pick up whole-milk ricotta, pecorino cheese, lemon zest, and a few other things to make it today.