Rice Milk Porridge W/ Berries & Yoghurt

Name: Rice Milk Porridge W/ Berries & Yoghurt
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters frozen or fresh mixed berries; 1 Tb honey or maple syrup; 2 Tbs natural yoghurt (soy or dairy); 237 milliliters wholegrain oats; 355 milliliters rice milk; 237 milliliters filtered water

Need a gluten free and vegetarian morn meal? Rice Milk Porridge W/ Berries & Yoghurt could be a great recipe to try. This recipe serves 2. One serving contains 302 calories, 7g of protein, and 5g of fat. If you have rice milk, maple syrup, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 5 minutes.