Rice Cake

Name: Rice Cake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 150 grs softened butter; 1 egg; 2 eggs; 1 peel of lemon; 1 milk, lt; 1 peel of orange, grated; 1 Tbsp liqueur (use the one you fancy more); 300 grs plain flour; 300 grs rice, (use soft sticky cooking rice to make puddings and desserts); 1 pinch salt; 5 Tbsps sugar

Rice Cake might be just the dessert you are searching for. One serving contains 939 calories, 18g of protein, and 35g of fat. This recipe serves 4. This recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. If you have milk, butter, egg, and a few other ingredients on hand, you can make it.