Rhubarb Basil Cocktail

Name: Rhubarb Basil Cocktail
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 3 to large basil leaves, rolled and cut into thin strips; 2 servings club soda; 2 servings ice; 12 stalks rhubarb; 177 milliliters sugar; 43 grams vodka; 59 milliliters water

You can never have too many beverage recipes, so give Rhubarb Basil Cocktail a try. This recipe serves 2. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 404 calories, 3g of protein, and 1g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. It is perfect for Mother's Day. If you have sugar, club soda, ice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.