Red Pepper Green Bean Roll-Ups

Name: Red Pepper Green Bean Roll-Ups
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 76 grams butter, melted; 227 grams fresh green beans, trimmed; 30 grams packed minced fresh parsley; 118 milliliters Italian salad dressing; 56 milliliters mayonnaise; 206 grams jar roasted sweet red peppers, well drained; 2 Tbsps spicy brown mustard; 15 slices white bread; 15 slices white bread

Need From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Place green beans in a large saucepan and cover with water. Bring to a boil; cook, uncovered, for 6-8 minutes or until crisp-tender.

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Green Beans

Water

Equipment you will use

Sauce Pan

Drain and rinse in cold water. Pat dry with paper towels.

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Water

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Paper Towels

Place the beans in a large resealable plastic bag; add salad dressing. Seal bag and toss to coat; refrigerate overnight.

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Salad Dressing

Beans

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Ziploc Bags

Trim crusts from bread. With a rolling pin, flatten each slice slightly.

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Bread

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Rolling Pin

Combine mayonnaise and mustard; spread about 1 teaspoon on each slice of bread.

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Mayonnaise

Mustard

Spread

Bread

Cut roasted peppers into 1/2-in. slices.

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Peppers

Drain and discard marinade.

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Marinade

Place three green beans and two pepper slices on each slice of bread.

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Green Beans

Pepper

Bread

Roll up from a long side and secure with a toothpick.

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Roll

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Toothpicks

Brush with butter; roll in parsley. Cover and refrigerate until serving. Just before serving, discard toothpicks and cut each roll into three pieces.

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Parsley

Butter

Roll

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Toothpicks

Equipment

Ingredients

Servings:

76grams

butter, melted 227grams

fresh green beans, trimmed 30grams

packed minced fresh parsley 118milliliters

Italian salad dressing 56milliliters

mayonnaise 206grams

jar roasted sweet red peppers, well drained 2Tbsps

spicy brown mustard 15slices

white bread 15slices

white bread

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Famille Vincent Cremant de Bourgogne with a 4 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.

Famille Vincent Cremant de Bourgogne

From the Chardonnay grapes this sparkler allies freshness, body, and smoothness. The Cremant Brut is dry and offers fine bubbles (1.5 Million/30 minutes - we counted them but you do not have to believe me for this!), hints of flowers at the nose, crisp and fruity on the palate. It is a great Classic for all festive occasions.