Red Hot Shot

Name: Red Hot Shot
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters cinnamon schnapps; 8 servings Hot sauce; 2 teaspoons kosher salt; 1 lemon wedge; 16 whole cinnamon sucking candies, divided; 118 milliliters silver tequila

Red Hot Shot might be a good recipe to expand your beverage recipe box. This recipe serves 8. One serving contains 99 calories, 0g of protein, and 0g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of cinnamon schnapps, cinnamon sucking candies, kosher salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 10 minutes. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.

Instructions

Place 8 cinnamon candies in a food processor and pulse until finely ground.

Ingredients you will need

Cinnamon

Candy

Equipment you will use

Food Processor

Place the cinnamon dust on a small plate and stir in the salt. Run the lemon wedge around the edge of 8 shot glasses and dip them into the cinnamon-salt mixture.

Ingredients you will need

Lemon Wedge

Cinnamon

Salt

Shot

Dip

In a cocktail shaker filled 1/2 way with ice, add the cinnamon schnapps and tequila. Shake well and pour into the prepared shot glasses. Top off with a dash of hot sauce and enjoy! Use the remaining cinnamon candies as a chaser.

Ingredients you will need

Cinnamon Schnapps