Red Currant & Apricot Clafoutis

Name: Red Currant & Apricot Clafoutis
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 4 x apricots, quartered; 2 Tbsps butter; 59 milliliters blond cane sugar (plus 2 Tbsp for the apricots); 1 Tbsp cornstarch; 1 x egg; 1 x egg yolk; 1 teaspoon Matcha tea, sifted; 59 milliliters quinoa flour, sifted; 198 grams red currants; 177 milliliters (plus 1 Tbsp) unsweetened coconut milk

Red Currant & Apricot Clafoutis might be just the dessert you are searching for. This gluten free and vegetarian recipe serves 2. One serving contains 605 calories, 12g of protein, and 36g of fat. From preparation to the plate, this recipe takes about 45 minutes. If you have apricots, butter, currants, and a few other ingredients on hand, you can make it.