Raw Apple Pound Cake
Need a dairy free and vegetarian dessert? Raw Apple Pound Cake could be an amazing recipe to try. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 461 calories, 8g of protein, and 16g of fat each. From preparation to the plate, this recipe takes around 45 minutes. 2 people found this recipe to be flavorful and satisfying. Head to the store and pick up vegetable oil, sugar, ground cinnamon, and a few other things to make it today.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a bundt pan.
Cream together oil, sugar, and eggs. Blend in flour, cinnamon, and vanilla. Stir in chopped apples and nuts.
Pour batter into prepared pan.
Bake for 1 hour, or until done. Cool.