Raspberry Linzer Heart Cookies

Name: Raspberry Linzer Heart Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 158 milliliters confectioners sugar; 1 large egg yolk; 591 milliliters all-purpose flour; 158 milliliters raspberry jam; 0 teaspoons salt; 16 Tbsps (2 sticks) unsalted butter, at room temperature; 1 teaspoon vanilla extract

Raspberry Linzer Heart Cookies might be just the dessert you are searching for. Watching your figure? This vegetarian recipe has 125 calories, 1g of protein, and 6g of fat per serving. This recipe serves 30. It will be a hit at your valentin day event. A mixture of salt, raspberry jam, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat oven to 325F; line 2 baking sheets with parchment. Beat butter and 2/3 cup sugar until fluffy. Beat in egg yolk and vanilla, then flour and salt. Shape dough into 2 disks; wrap 1 in plastic and refrigerate.

Ingredients you will need

Egg Yolk

Vanilla

Butter

Dough

All Purpose Flour

Sugar

Salt

Wrap

Equipment you will use

Baking Sheet

Oven

On a floured surface, roll out remaining disk to about a 1/8-inch thickness.

Ingredients you will need

Roll

Cut out cookies with a 2 1/2-inch heart-shaped cutter. Use a smaller heart cutter to cut a window out of half of cookies. With a spatula, carefully transfer cookies to prepared baking sheets. Repeat with remaining dough. Gather scraps and roll out again to make more cookies.

Ingredients you will need

Cut Out Cookies

Dough

Roll

Equipment you will use

Baking Sheet

Spatula

Bake cookies in batches until edges of cookies are just golden, 10 to 12 minutes.

Ingredients you will need

Equipment you will use

Oven

Let cool for 5 minutes, then transfer cookies onto wire racks to let cool completely.

Ingredients you will need

Spread 3/4 tsp. jam over flat side of each cookie that doesn't have a window. Top with remaining cookies, flat side down, so that jam shows through windows. Carefully sift 3 Tbsp. confectioners' sugar over cookies.

Ingredients you will need

Powdered Sugar