Raspberry-Brie RITZ Toppers

Name: Raspberry-Brie RITZ Toppers
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: German, European
Ingredients: 113 grams Brie cheese, cut into 24 small pieces; 12 slices OSCAR MAYER Deli Fresh Honey Ham, halved; 2 Tbsps PLANTERS Pistachio Lovers Mix, chopped; 2 Tbsps raspberry preserves; 24 RITZ Crackers

Raspberry-Brie RITZ Toppers might be just the hor d'oeuvre you are searching for. This recipe serves 15. One portion of this dish contains about 7g of protein, 7g of fat, and a total of 118 calories. Head to the store and pick up brie cheese, ritz crackers, raspberry preserves, and a few other things to make it today. This recipe is typical of European cuisine. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Heat broiler.

Equipment you will use

Broiler

Top crackers with ham, folding as needed to fit crackers; cover with cheese.

Ingredients you will need

Crackers

Cheese

Ham

Broil, 4 inches from heat, 1 min. or until cheese begins to melt.

Ingredients you will need

Cheese

Top with preserves and nuts.

Ingredients you will need

Preserves

Nuts

Equipment

Broiler

Ingredients

Servings:

113grams

Brie cheese, cut into 24 small pieces 12slices

OSCAR MAYER Deli Fresh Honey Ham, halved 2Tbsps

PLANTERS Pistachio Lovers Mix, chopped 2Tbsps

raspberry preserves 24

RITZ Crackers

Recommended wine: Dornfelder, Riesling

Dornfelder and Riesling are great choices for German. Beer might seem like the natural pick for German food, but German riesling pairs wonderfully with seafood and schnitzel, while a German red like Dornfelder goes well with beef and game meat. The Heinz Eifel Shine Dornfelder Sweet Red with a 3.5 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.