Ramped Up Crostini With Ricotta And Pea Shoots

Name: Ramped Up Crostini With Ricotta And Pea Shoots
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 8 servings freshly ground black pepper; 59 milliliters finely chopped ramps or green garlic, bulbs and stems only (or substitute with the bulb and pale green parts of spring onions); 1 lemon; 1 Tbsp finely chopped mint leaves; 8 servings extra-virgin olive oil; 1 handful generous pea shoots; 8 servings sea salt; 118 milliliters fresh whole milk ricotta

Ramped Up Crostini With Ricottan And Pea Shoots is a gluten free, primal, and vegetarian recipe with 8 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 145 calories, 2g of protein, and 14g of fat. A mixture of generous pea shoots, sea salt, lemon, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Not a lot of people really liked this hor d'oeuvre. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes about 45 minutes.