Quinoa Power Bars
You can never have too many side dish recipes, so give Quinoa Power Bars a try. One serving contains 633 calories, 13g of protein, and 36g of fat. This recipe serves 12. This recipe covers 21% of your daily requirements of vitamins and minerals. A mixture of sunflower seeds, chocolate chips, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. It is a good option if you're following a gluten free and dairy free diet.
Instructions
Preheat oven to 350 degrees. Line a rimmed baking sheet with parchment paper. Toss the quinoa flakes, cashews and sunflower seeds and toast for 25 to 30 minutes, stirring occasionally.
Place in a large bowl and allow to cool slightly.
Add in flax seeds, chia seeds, dried cherries and chocolate chips.In a small saucepan, melt coconut oil.
Add almond butter, applesauce and maple syrup. Bring to a boil and lower heat to medium low. Cook for 3 minutes and stir in vanilla and sea salt.
Pour mixture over dry ingredients.
Transfer mixture to a rimmed baking sheet lined with parchment paper and press into a rectangle.
Bake for 10 minutes. Allow to cool and then place into refrigerator until firm.
Drizzle with chocolate if desired.More recipes with quinoa on Food Republic:Grilled Corn And Quinoa Salad Recipe
Grilled Avocado With Quinoa Salad Recipe