Quinine Syrup

Name: Quinine Syrup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters (1 oz/20 gs) cinchona bark, powdered (use a coffee grinder); 6 whole cardamom pods; 59 milliliters citric acid, also known as lemon salt; 1 grapefruit, only the peeled zests; 0 teaspoons kosher salt; 1 Tbsp lavender; 3 lemons, only the peeled zests; 237 milliliters chopped lemongrass (3-4 stalks); 3 limes, only the peeled zests; 710 milliliters rich simple syrup (by volume, two parts sugar to one of boiling water, stirred to dissolve); 946 milliliters water; 9 whole allspice berries

Quinine Syrup might be just the side dish you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 7g of fat, and a total of 665 calories. This recipe serves 6. If you have water, lavender, lemon zest, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.