Quickie Chocolate Cherry Parfait

Name: Quickie Chocolate Cherry Parfait
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 2
Cuisine: Global
Ingredients: 595 grams 1/2 cherry pie filling; 12 fluid ounces (12 fluid ounce) can evaporated milk; 0 teaspoons ground cinnamon, or to taste; 111 grams package instant chocolate pudding mix; 237 milliliters non-dairy whipped topping

Quickie Chocolate Cherry Parfait is a gluten free recipe with 2 servings. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 16g of protein, 20g of fat, and a total of 875 calories. If you have instant chocolate pudding mix, evaporated milk, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

Pour the evaporated milk and dry pudding mix into a container with a lid, seal it, and shake for 45 seconds to combine.

Ingredients you will need

Evaporated Milk

Shake

Let the pudding set for 5 minutes.

In 2 large parfait glasses, alternate layers of chocolate pudding with layers of cherry pie filling. Top each glass with whipped topping, and sprinkle with cinnamon. Chill for 1 hour before serving.

Ingredients you will need

Cherry Pie Filling