Quick Quesadillas
You can never have too many hor d'oeuvre recipes, so give Quick Quesadillas a try. This recipe makes 24 servings with 52 calories, 2g of protein, and 3g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of tomato, flour tortillas, nonfat sharp cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a vegetarian diet.
Instructions
Divide first 4 ingredients evenly among tortillas, arranging ingredients just off center of each tortilla.
Coat a large nonstick skillet or griddle with cooking spray; place over medium-high heat until hot.
Place 1 tortilla in skillet or on griddle; cook 1 minute or until bottom of tortilla is golden. Fold tortilla in half; cook 30 additional seconds or until cheeses melt. Repeat procedure with remaining tortillas.
Cut each quesadilla into 4 wedges.