Quick Nariyal Burfi (Indian Coconut Fudge)

Name: Quick Nariyal Burfi (Indian Coconut Fudge)
Prep time: 1 h 12 min
Cook time: 1 h 12 min
Total time: 1 h 12 min
Yield: 10
Cuisine: Indian, Asian
Ingredients: 158 milliliters sliced almonds; 1 Tbsp ground cardamom (optional); 710 milliliters sweetened flaked coconut; 397 grams 1/2 sweetened condensed milk

Quick Nariyal Burfi (Indian Coconut Fudge) might be just the side dish you are searching for. One serving contains 599 calories, 12g of protein, and 31g of fat. This recipe serves 10. A mixture of condensed milk, coconut, ground cardamom, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is typical of Indian cuisine. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 1 hour and 12 minutes.

Instructions

Grease a 9x9 inch pan. Stir together the coconut and condensed milk in a large, microwave-safe bowl. Cook on High in the microwave for 7 minutes, stirring every 30 seconds. When the coconut mixture is hot and bubbling, stir in the almonds and cardamom.

Ingredients you will need

Sweetened Condensed Milk

Cardamom

Almonds

Coconut

Equipment you will use

Microwave

Bowl

Frying Pan

Pour into the prepared pan, and smooth the top with a spatula.

Equipment you will use

Spatula

Frying Pan

Cool for 1 hour in the refrigerator, then cut into 1 inch squares with a greased knife.

Equipment you will use

Knife

Equipment

Ingredients

Servings:

158milliliters

sliced almonds 1Tbsp

ground cardamom (optional)710milliliters

sweetened flaked coconut 397grams

1/2 sweetened condensed milk

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian on the menu? Try pairing with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Nikolaihof Hefeabzug Gruner Veltliner. It has 4.3 out of 5 stars and a bottle costs about 32 dollars.