Quick-fried Shrimp With Sweet Toasty Garlic

Name: Quick-fried Shrimp With Sweet Toasty Garlic
Prep time: 47 min
Cook time: 47 min
Total time: 47 min
Yield: 6
Cuisine: Global
Ingredients: 2 canned chipotle chilies en adobo, seeded and &nbsp cut into thin strips; 907 grams large shrimp, peeled and &nbsp deveined; 3 Tbs chopped fresh cilantro or flat-leaf parsley; 118 milliliters coarsely chopped garlic (about 2 &nbsp large heads); 1 Juice of lime; 2 limes, cut into wedges; 237 milliliters extra-virgin olive oil; 1 teaspoons salt, plus more, to taste

You can never have too many main course recipes, so give Quick-fried Shrimp With Sweet Toasty Garlic a try. Watching your figure? This gluten free, dairy free, whole 30, and pescatarian recipe has 209 calories, 32g of protein, and 6g of fat per serving. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of chipotle chilies en adobo, salt, flat-leaf parsley, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 47 minutes.

Ingredients

Servings:

canned chipotle chilies en adobo, seeded and cut into thin strips 907grams

large shrimp, peeled and deveined 3Tbs

chopped fresh cilantro or flat-leaf parsley 118milliliters

coarsely chopped garlic (about 2 large heads)1

Juice of lime 2

limes, cut into wedges 237milliliters

extra-virgin olive oil 1teaspoons

salt, plus more, to taste

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Mark West Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.