Pumpkin Soup With Lentils

Name: Pumpkin Soup With Lentils
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Global
Ingredients: 1 x butternut pumpkin cubed; 473 milliliters chicken stock; 1 x freshly chopped chili; 1 pinch pinch x garam masala and ground cumin; 118 milliliters red lentils; 1 x diced red onion; 237 milliliters water

Pumpkin Soup With Lentils might be just the main course you are searching for. This gluten free, dairy free, and vegetarian recipe serves 1. One serving contains 725 calories, 41g of protein, and 8g of fat. 8 people found this recipe to be flavorful and satisfying. It can be enjoyed any time, but it is especially good for Autumn. A mixture of water, chicken stock, freshly chili, and a handful of other ingredients are all it takes to make this recipe so yummy.