Pulled Pork "Sloppy Joes
The recipe Pulled Pork "Sloppy Joes could satisfy your American craving in approximately 15 minutes. This recipe serves 15. One serving contains 62 calories, 6g of protein, and 2g of fat. Head to the store and pick up & spicy barbecue sauce, claussen pickle relish, onions, and a few other things to make it today. It is a good option if you're following a dairy free diet.
Instructions
Heat oil in large nonstick skillet on medium heat.
Add onions; cook and stir 2 min. or until crisp-tender.
Stir in all remaining ingredients except rolls; cook 5 min. or until heated through, stirring occasionally.
Fill rolls with meat mixture just before serving.
Recommended wine: Malbec, Pinot Noir, Sangiovese
Pulled Pork works really well with Malbec, Pinot Noir, and Sangiovese. Pinot noir's light body is great for lean cuts, medium bodied sangiovese complement meaty sauces, stews, and other multi-ingredient dishes, and full-bodied tannic malbec pairs with fatty cuts and barbecue. You could try Yacochuya San Pedro De Yacochuya Malbec. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 16 dollars per bottle.
Yacochuya San Pedro De Yacochuya Malbec
An inviting nose of smoke, tar, licorice, soy, black cherry, and black currant. This leads to a full-bodied wine with layers of succulent fruit, excellent depth and concentration, and a lengthy, pure finish. Blend: 85% Malbec and 15% Cabernet Sauvignon