Potato Sausage Supper

Name: Potato Sausage Supper
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 283 grams can condensed cheddar cheese soup, undiluted; 283 grams can condensed cream of celery soup, undiluted; 2 mediums onions, sliced and separated into rings; 283 grams package frozen peas, thawed; 454 grams Johnsonville® Polish Kielbasa Sausage or Polish sausage, cut into 1/2-inch slices; 4 mediums potatoes, peeled and sliced

Potato Sausage Supper might be just the side dish you are searching for. This recipe makes 8 servings with 361 calories, 13g of protein, and 20g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of condensed cheddar cheese soup, condensed cream of celery soup, onions, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 6 hours and 15 minutes. It is a good option if you're following a gluten free and dairy free diet.