Potato Sausage Stuffing
Potato Sausage Stuffing might be just the side dish you are searching for. One portion of this dish contains approximately 9g of protein, 22g of fat, and a total of 299 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 12. It will be a hit at your Thanksgiving event. If you have bread cubes, onion, pork sausage, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Place sausage, potatoes, celery, onion and butter in a large, deep skillet.
Saute over medium high heat until sausage is crumbled and evenly cooked.
Combine the bread cubes, thyme, sage, salt and pepper. Toss together with the sausage and potato mixture.
Add chicken or vegetable broth if needed.
Bake stuffing in a covered casserole dish for 40 to 50 minutes.