Potato Salad With Apples And Bacon

Name: Potato Salad With Apples And Bacon
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 5 strips thick strips bacon; 59 milliliters Dijon mustard; 1 Tbsp chopped fresh thyme or 1 tsp dried; 4 green onions, thinly sliced, including the greens; 118 milliliters olive oil; 2 teaspoons pepper; 2 Golden Delicious apples, peeled, cored, and cut in 1/2-inch dice; 59 milliliters red wine vinegar; 8 servings Salt; 1 large red or yellow onion, chopped; 1 kilograms yellow Yukon Gold potatoes, quartered

Potato Salad With Apples And Bacon is a gluten free, dairy free, and whole 30 recipe with 8 servings. One serving contains 315 calories, 7g of protein, and 20g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. It is perfect for The Fourth Of July. It works best as a side dish, and is done in roughly 20 minutes. Head to the store and pick up bacon, olive oil, salt, and a few other things to make it today. If you like this recipe, you might also like recipes such as Potato Salad with Apples and Bacon, Crispy Chicken Salad with Apples and Bacon, and Shaved Broccoli Salad with Apples and Bacon.