Potato, Broccoli and Sausage Skillet

Potato, Broccoli and Sausage Skillet
Potato, Broccoli and Sausage Skillet is a gluten free and דל פחמימות, side dish. This recipe serves 6. One portion of this dish contains roughly 15g of protein, 26g of fat, and a total of 319 calories. From preparation to the plate, this recipe takes about 38 minutes. Head to the store and pick up scalloped potatoes, margarine, water, and a few other things to make it today.

Instructions

1
Stir Sauce
Ingredients you will need
SauceSauce
2
Mix, hot water, milk, margarine and Potatoes in 12-inch skillet or 3-quart saucepan.
Ingredients you will need
MargarineMargarine
PotatoPotato
WaterWater
MilkMilk
Equipment you will use
Sauce PanSauce Pan
Frying PanFrying Pan
3
Heat just to boiling, stirring occasionally.
4
Add sausage and salsa; stir until well mixed. Reduce heat; cover and simmer about 20 minutes, stirring frequently.
Ingredients you will need
SausageSausage
SalsaSalsa
5
Stir in broccoli. Cover; cook 8 minutes longer or until potatoes and broccoli are tender (sauce will thicken as it stands).
Ingredients you will need
BroccoliBroccoli
PotatoPotato
SauceSauce
DifficultyMedium
Ready In38 m.
Servings6
Health Score4
Dish TypesSide Dish
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