Port Cherry Topping For Cheesecake

Name: Port Cherry Topping For Cheesecake
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 567 grams cherries , pitted & frozen; 4 teaspoons cornstarch; 2 Tbsps fresh lemon juice; 158 milliliters tawny port or sweet red wine; 118 milliliters sugar; 2 teaspoons vanilla extract; 4 teaspoons water

Port Cherry Topping This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of cherries, cornstarch, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 30 minutes.