Pork Cutlets With Creole Mustard

Name: Pork Cutlets With Creole Mustard
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters plain breadcrumbs; 2 Tbsps canola oil + extra for cooking; 118 milliliters CREOLE mustard (see recipe); 680 grams pork cutlets, lbed thin; 4 servings salt and pepper

Need a dairy free main course? Pork Cutlets With Creole Mustard could be a super recipe to try. This recipe serves 4. One serving contains 512 calories, 47g of protein, and 17g of fat. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up breadcrumbs, canolan oil, pork cutlets, and a few other things to make it today. To use up the canolan oil you could follow this main course with the Cherry-Apricot Turnovers as a dessert.