Pork, Black Bean And Cashew Stir-fry

Name: Pork, Black Bean And Cashew Stir-fry
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 bunch baby bok choy, blanched and quartered; 60 milliliters ¼ cup beef stock; 1 Tbsp store-bought black bean sauce; 200 grams green beans, blanched and sliced; 1 Tbsp lemon juice; 2 fillets x 300g pork fillet, sliced; 2 Tbsps roasted cashews; 1 teaspoon sesame oil; 1 Tbsp vegetable oil

Pork, Black Bean And Cashew Stir-fry might be just the side dish you are searching for. This recipe makes 4 servings with 85 calories, 2g of protein, and 7g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. If you have baby bok choy, sesame oil, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.