Popcorn and Peanut Fudge

Name: Popcorn and Peanut Fudge
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 5
Cuisine: American
Ingredients: 177 milliliters dry-roasted salted peanuts; 237 milliliters unsalted, unbuttered popcorn; 0 teaspoons salt; 651 milliliters pound semisweet chocolate chips (about; 397 grams sweetened condensed milk; 4 Tbsps unsalted butter, cut into pieces

Popcorn and Peanut Fudge might be just the American recipe you are searching for. This recipe serves 5. One serving contains 1048 calories, 18g of protein, and 65g of fat. Only Head to the store and pick up dry-roasted peanuts, semisweet chocolate chips, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes. It is a good option if you're following a gluten free diet.

Instructions

Line an 8-inch square baking pan with heavy-duty aluminum foil, making sure it is tucked into all corners and there is at least 1 inch overhanging top on all sides.

Equipment you will use

Aluminum Foil

Baking Pan

In a medium saucepan, bring 2 inches of water to a bare simmer.

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Water

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Sauce Pan

Place butter, chocolate, salt and condensed milk in a stainless-steel bowl big enough to rest on top of saucepan and set it over pan, making sure it doesn't touch water.

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Sweetened Condensed Milk

Chocolate

Butter

Water

Salt

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Sauce Pan

Bowl

Frying Pan

Heat, whisking occasionally, until chocolate has melted. Don't overheat.

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Chocolate

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Whisk

Remove bowl from pan and mix in popcorn and peanuts until fully combined.

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Peanuts

Popcorn

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Bowl

Frying Pan

Scrape into prepared pan and refrigerate until set, at least 3 hours.

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Frying Pan

Cut fudge and serve or store in refrigerator in an airtight container for up to 1 week.

Ingredients you will need

Fudge

Equipment

Ingredients

Servings:

177milliliters

dry-roasted salted peanuts 237milliliters

unsalted, unbuttered popcorn 0teaspoons

salt 651milliliters

pound semisweet chocolate chips (about 397grams

sweetened condensed milk 4Tbsps

unsalted butter, cut into pieces

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are my top picks for Popcorn. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Ruffino Sparkling rosé with a 4.4 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.