Pomegranate Orange Bread

Name: Pomegranate Orange Bread
Prep time: 4 h 30 min
Cook time: 4 h 30 min
Total time: 4 h 30 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoons baking soda; 59 milliliters butter, melted; 2 eggs; 170 grams container Greek Fat Free plain yogurt; 473 milliliters Gold Medal® all-purpose flour; 177 milliliters granulated sugar; 1 Tbsp orange juice; 2 teaspoons grated orange peel; 237 milliliters pomegranate seeds; 118 milliliters powdered sugar; 1 teaspoons salt

Pomegranate Orange Bread might be just the bread you are searching for. One serving contains 209 calories, 5g of protein, and 5g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. Head to the store and pick up salt, granulated sugar, pomegranate seeds, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 4 hours and 30 minutes.

Instructions

Heat oven to 350ºF. Grease bottom and sides of 8 1/2x4 1/2-inch loaf pan with shortening or cooking spray.

Ingredients you will need

Cooking Spray

Shortening

Equipment you will use

Loaf Pan

Oven

In medium bowl, stir together flour, granulated sugar, baking powder, baking soda and salt. In another bowl, beat yogurt, orange peel, 1/2 cup orange juice, the melted butter and eggs with whisk.

Ingredients you will need

Granulated Sugar