Plantation
Plantation might be just the main course you are searching for. One portion of this dish contains roughly 36g of protein, 43g of fat, and a total of 682 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have cream cheese, kernel corn, onion powder, and a few other ingredients on hand, you can make it. To use up the cream cheese you could follow this main course with the Cream Cheese Dessert Wedges as a dessert.
Instructions
Bring a large pot of lightly salted water to a boil.
Add noodles, and cook until tender, about 7 minutes.
Meanwhile, crumble the ground beef into a large skillet over medium-high heat. Season with onion powder, garlic powder, salt and pepper; cook and stir until evenly browned.
Stir the cream cheese and cream of mushroom soup into the ground beef until well blended.
Mix in the drained noodles and corn. Stir in evaporated milk to reach your desired consistency. Top with mozzarella cheese, and serve.