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Pizza Casserole II

Pizza Casserole II
The recipe Pizza Casserole II could satisfy your Mediterranean craving in approximately 1 hour. For $2.32 per serving, you get a main course that serves 8. One portion of this dish contains around 29g of protein, 44g of fat, and a total of 622 calories. Head to the store and pick up mozzarella cheese, ground beef, cheddar cheese, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Autumn.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Place the beef in a skillet over medium heat. Cook until evenly brown.
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BeefBeef
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Frying PanFrying Pan
3
Drain grease.
4
Mix in sloppy joe seasoning.
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SeasoningSeasoning
5
Press 1 can of refrigerated crescent roll dough in the bottom of a 9x13 inch baking dish.
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Crescent Roll DoughCrescent Roll Dough
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Baking PanBaking Pan
6
Layer with ground beef.
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Ground BeefGround Beef
7
Sprinkle mozzarella cheese and Cheddar cheese over beef.
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MozzarellaMozzarella
Cheddar CheeseCheddar Cheese
BeefBeef
8
Spread evenly with sauce. Top with remaining crescent roll dough.
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Crescent Roll DoughCrescent Roll Dough
SauceSauce
9
Bake 40 minutes in the preheated oven, until top is golden brown.
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OvenOven
DifficultyHard
Ready In1 h
Servings8
Health Score10
CuisinesMediterraneanItalianEuropean
Dish TypesLunchMain CourseMain DishDinner
OccasionsFallWinter
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