Pineapple Coleslaw

Name: Pineapple Coleslaw
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 591 milliliters finely shredded cabbage; 113 grams crushed pineapple; 3 Tbsps mayonnaise; 59 milliliters milk; 4 servings paprika, to taste; 1 teaspoon salt

Pineapple Coleslaw might be just the side dish you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 114 calories, 2g of protein, and 9g of fat each. If you have cabbage, pineapple, milk, and a few other ingredients on hand, you can make it. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 15 minutes.