Pierogies with Bacon, Sautéed Onion, and Sour Cream

Name: Pierogies with Bacon, Sautéed Onion, and Sour Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Eastern European, European
Ingredients: 0 teaspoons black pepper; 0 teaspoons dried thyme; 59 milliliters reduced-fat sour cream; 473 milliliters vertically sliced onion; 12 frozen potato and onion pierogies (such as Mrs. Ts); 237 milliliters frozen green peas; 0 teaspoons salt; 1 teaspoon sugar; 8 slices center-cut bacon

The recipe Pierogies with Bacon, Sautéed Onion, and Sour Cream could satisfy your Eastern European craving in around 45 minutes. This recipe serves 4. One portion of this dish contains roughly 16g of protein, 31g of fat, and a total of 518 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, center-cut bacon, salt, and a few other things to make it today. To use up the low fat sour cream you could follow this main course with the Angel Food Cake as a dessert. Not a lot of people really liked this hor d'oeuvre.