Pide with Yogurt Dip

Name: Pide with Yogurt Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 227 grams block 1/3-less-fat cream cheese, softened; 2 teaspoons package dry yeast (about; 1 large egg yolk, lightly beaten; 237 milliliters fat-free plain yogurt; 1 kilograms cups all-purpose flour (about; 2 teaspoons chopped fresh dill; 2 cloves garlic, minced; 118 milliliters minced green onions; 1 Tbsp fresh lemon juice; 1 teaspoons salt; 2 teaspoons salt; 1 teaspoon nigella seeds; 552 milliliters warm water (100° to 110°)

Need a vegetarian hor d'oeuvre? Pide with Yogurt Dip could be a spectacular recipe to try. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 20. One portion of this dish contains around 9g of protein, 1g of fat, and a total of 215 calories. It is perfect for The Super Bowl. Head to the store and pick up salt, flour, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

To prepare dip, combine the first 8 ingredients, stirring with a whisk until blended and smooth. Cover and chill until ready to use.

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Dip

Equipment you will use

Whisk

To prepare pide (PEE-dah), lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

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Measuring Cup

Knife

Combine flour, salt, and yeast in a large bowl.

Ingredients you will need

All Purpose Flour

Yeast

Salt

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Bowl

Add water; stir until a soft dough forms. Turn dough out onto a lightly floured surface. Knead until smooth and elastic (about 10 minutes).

Ingredients you will need

Dough

Water

Place dough in a large bowl coated with cooking spray, turning to coat top. Cover and let rise in a warm place (85), free from drafts, 1 hour.

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Cooking Spray

Dough

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Bowl

Preheat oven to 50

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Oven

Place a 13 x 15-inch baking sheet in oven; heat 10 minutes.

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Baking Sheet

Oven

Place egg yolk in a small bowl; set aside.

Ingredients you will need

Egg Yolk

Equipment you will use

Bowl

Remove baking sheet from oven; lightly coat with cooking spray. Quickly turn dough out onto preheated baking sheet. Pat or roll dough to edges of pan, being careful not to touch hot pan.

Ingredients you will need

Cooking Spray

Dough

Roll