Pico De Gallo Dip

Name: Pico De Gallo Dip
Prep time: 3 min
Cook time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Mexican
Ingredients: 1 teaspoon chili powder; 1 bunch fresh cilantro; 1 Tbsp garlic powder; 2 fresh jalapenos, seeded (2 for mild, 4 for medium, 8 for fire); 1 sweet red pepper; 1 large red onion; 12 roma tomatoes; 1 teaspoon salt

You can never have too many hor d'oeuvre recipes, so give Pico De Gallo Dip a try. This recipe serves 1. One serving contains 257 calories, 11g of protein, and 2g of fat. This recipe covers 37% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Super Bowl. If you have chili powder, onion, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes roughly 3 minutes.

Ingredients

Servings:

fresh jalapenos, seeded (2 for mild, 4 for medium, 8 for fire)1

sweet red pepper 1large

red onion 12

roma tomatoes 1teaspoon

salt

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Burn Cottage Cashburn Pinot Noir. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 30 dollars per bottle.