Picnic Pasta Salad

Name: Picnic Pasta Salad
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 227 grams can tomato sauce; 355 milliliters large cucumber, coarsely chopped; 1 Tbsp chopped fresh basil leaves or 1 teaspoon dried basil leaves; 85 grams cup sliced fresh mushrooms; 237 milliliters Italian dressing; 64 grams can sliced ripe olives, drained; 1 Tbsp chopped fresh oregano leaves or 1 teaspoon dried oregano leaves; 1 medium red onion, chopped; 355 milliliters roma (plum) tomatoes, coarsely chopped; 454 grams package rotini pasta

Picnic Pasta Salad is a dairy free side dish. This recipe serves 12. One serving contains 209 calories, 6g of protein, and 6g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of rotini pasta, cucumber, basil leaves, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 2 hours and 20 minutes.