Pickled Shallots

Name: Pickled Shallots
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps kosher salt; 1 teaspoons dried crushed red pepper; 177 milliliters red wine vinegar; 355 milliliters thinly sliced shallots; 79 milliliters sugar; 177 milliliters water

Need A mixture of shallots, water, wine vinegar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.