Pesto Squash
Pesto Squash is a gluten free, primal, and fodmap friendly recipe with 4 servings. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 7g of protein, 25g of fat, and a total of 293 calories. Head to the store and pick up basil pesto, parmesan cheese, zucchini, and a few other things to make it today. Not a lot of people really liked this condiment. From preparation to the plate, this recipe takes roughly 16 minutes. If you like this recipe, you might also like recipes such as Low Fat Pesto Spaghetti Squash, Whole30 Spaghetti Squash with Pesto, and Pesto Pizza with Butternut Squash.
Instructions
Place zucchini in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes.
In a serving bowl, mix together zucchini and pesto. Top with Parmesan cheese.