Persimmon Pomegranate Fruit Salad

Name: Persimmon Pomegranate Fruit Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 3 fuyu persimmons, peeled, chopped (1/4 to 1/2 inch pieces), seeds (if any) discarded; 177 milliliters pomegranate seeds; 1 Granny Smith or Fuji apple, peeled, cored, chopped (1/4 to 1/2 inch pieces); 7 leaves fresh mint, thinly sliced crosswise (stack then, then roll them up like a cigar and take slices from the end); 2 teaspoons lemon juice; 1 teaspoon honey

Persimmon Pomegranate Fruit Salad could be just the gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe you've been looking for. This recipe makes 4 servings with 56 calories, 1g of protein, and 0g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Many people really liked this hor d'oeuvre. A mixture of mint, pomegranate seeds, lemon juice, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 15 minutes. Users who liked this recipe also liked Persimmon Pomegranate Salad, Persimmon, Pomegranate and Ricotta Salad, and Fuyu Persimmon Salad with Arugula & Pomegranate.

Instructions

Gently toss all of the ingredients together.

Keeps for at least a couple of days in the refrigerator, but best eaten same day it is made.

Ingredients

Servings:

fuyu persimmons, peeled, chopped (1/4 to 1/2 inch pieces), seeds (if any) discarded 177milliliters

pomegranate seeds 1

Granny Smith or Fuji apple, peeled, cored, chopped (1/4 to 1/2 inch pieces)7leaves

fresh mint, thinly sliced crosswise (stack then, then roll them up like a cigar and take slices from the end)2teaspoons

lemon juice 1teaspoon

honey

Recommended wine: Chardonnay, Gruener Veltliner, Sauvignon Blanc

Fruit Salad works really well with Chardonnay, Gruener Veltliner, and Sauvignon Blanc. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The Trentadue La Storia Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.