Peppermint Bark Brownies

Name: Peppermint Bark Brownies
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 9
Cuisine: American
Ingredients: 99 grams 1/2 cup plus 1 tablespoon all purpose flour; 237 milliliters roughly chopped peppermint bark; 2 eggs at room temperature; 0 teaspoons salt; 237 milliliters sugar; 8 Tbsps (1 stick) unsalted butter; 85 grams unsweetened baking chocolate

Peppermint Bark Brownies might be just the dessert you are searching for. One portion of this dish contains about 4g of protein, 34g of fat, and a total of 636 calories. This recipe serves 9. Head to the store and pick up plus 1 tablespoon all purpose flour, sugar, eggs, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Christmas. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Adjust oven rack to middle position and preheat oven to 350°F. Line an 8- by 8-inch baking dish with parchment paper. Butter paper.

Ingredients you will need

Butter

Equipment you will use

Baking Paper

Baking Pan

Oven

In a small saucepan, combine butter and chocolate and cook over medium heat, stirring often, until just melted. Stir until smooth. Take off heat and stir in sugar.

Ingredients you will need

Chocolate