Peppered Pork Pitas

Peppered Pork Pitas
Peppered Pork Pitas is a dairy free recipe with 4 servings. One portion of this dish contains about 32g of protein, 9g of fat, and a total of 361 calories. This recipe covers 26% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 20 minutes. This recipe from Taste of Home requires garlic cloves, roasted peppers, olive oil, and pita breads.

Instructions

1
In a small bowl, combine the pork, oil, pepper and garlic; toss to coat. In a large skillet, saute pork mixture until no longer pink.
Ingredients you will need
GarlicGarlic
PepperPepper
PorkPork
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
BowlBowl
2
Add red peppers; heat through.
Ingredients you will need
Red PepperRed Pepper
3
Serve with pita breads.
Ingredients you will need
PitaPita
DifficultyNormal
Ready In20 m.
Servings4
Health Score76
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