Peppered Pork Pitas
Peppered Pork Pitas is a dairy free recipe with 4 servings. One portion of this dish contains about 32g of protein, 9g of fat, and a total of 361 calories. This recipe covers 26% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 20 minutes. This recipe from Taste of Home requires garlic cloves, roasted peppers, olive oil, and pita breads.
Instructions
In a small bowl, combine the pork, oil, pepper and garlic; toss to coat. In a large skillet, saute pork mixture until no longer pink.
Add red peppers; heat through.