Pepper-Sage Chicken

Name: Pepper-Sage Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 skinned and boned chicken breast halves; 2 teaspoons Dijon mustard; 59 milliliters chopped fresh sage; 59 milliliters lemon juice; 2 Tbsps olive oil; 1 teaspoon cracked pepper; 1 sprig Garnish: fresh sage; 59 milliliters water; 2 Tbsps white wine vinegar

Pepper-Sage Chicken might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 4. One portion of this dish contains around 24g of protein, 10g of fat, and a total of 205 calories. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of wine vinegar, dijon mustard, sage, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing