Peanut Butter & Jelly Crumb Cake

Name: Peanut Butter & Jelly Crumb Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 59 milliliters dry-roasted salted peanuts, chopped; 2 larges eggs; 177 milliliters granulated sugar; 177 milliliters jam; 59 milliliters light brown sugar; 1 teaspoons salt; 118 milliliters smooth peanut butter; 237 milliliters unbleached all-purpose flour; 118 milliliters (1 stick) unsalted butter, softened; 1 teaspoon pure vanilla extract; 118 milliliters whole milk

Peanut Butter & Jelly Crumb Cake might be just the morn meal you are searching for. This vegetarian recipe serves 8. One portion of this dish contains approximately 9g of protein, 21g of fat, and a total of 484 calories. A mixture of smooth peanut butter, granulated sugar, unbleached flour, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.