Peanut Butter Chocolate Cookies
Peanut Butter Chocolate Cookies requires around 45 minutes from start to finish. This recipe serves 24. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 184 calories, 4g of protein, and 12g of fat. Head to the store and pick up milk, brown sugar, dry-roasted, and a few other things to make it today.
Instructions
Preheat the oven to 350 degrees F. In a large mixing bowl, cream the butter, peanut butter, brown sugar, and sugar until well blended. Beat in the egg, milk, and vanilla. In a separate bowl, combine the flour, baking powder, and salt. Gradually add the dry ingredients to the creamed mixture. Stir in the chocolate chips and peanuts. Chill the dough in the refrigerator for 15 minutes. Drop heaping tablespoons of dough onto an ungreased cookie sheet.
Bake 12 to 14 minutes, or until the edges are golden brown. Cool 1 minute on cookie sheet, then transfer to wire cooling racks. Store tightly covered.