Peaches and Cream Pie

Name: Peaches and Cream Pie
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 227 grams cream cheese , softened; 1 egg , lightly beaten; 177 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 85 grams non-instant vanilla pudding mix; 118 milliliters milk; 454 grams canned peaches , drained and juice reserved; 1 teaspoon salt (necessary); 118 milliliters sugar , plus; 3 Tbsps unsalted butter , softened

Watching your figure? This vegetarian recipe has 306 calories, 5g of protein, and 15g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 8. Not If you have ground cinnamon, cream cheese, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 50 minutes.