Peach-Thyme Lemonade

Name: Peach-Thyme Lemonade
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 946 milliliters ice; 237 milliliters fresh juice from 10 to 12 lemons; 3 fresh peaches, pits discarded, flesh roughly chopped; 1 pinch Pinch salt; 177 milliliters sugar; 1 bunch thyme; 1 leave Peach slices and thyme for garnish; 710 milliliters cold water

Peach-Thyme Lemonade is a gluten free and vegan beverage. One serving contains 438 calories, 2g of protein, and 1g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up water, juice from 10 to 12 lemons, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

Combine peaches, lemon juice, sugar, and salt in a blender. Blend on high speed until smooth, about 1 minute. Meanwhile, place thyme in bottom of pitcher and lightly muddle with wooden spoon. Strain peach puree through a fine mesh strainer into pitcher. Discard solids.

Ingredients you will need

Lemon Juice